Whole Milk Powder

Description: Whole milk powder made from Colombian-origin milk through a dehydration process. It is a fine powder with the characteristic taste of milk, containing 26% protein and 26% fat. Contains no added whey, sweeteners, preservatives, or neutralizing agents.

Availability

Properties: A source of high-quality protein and calcium. Its powdered format allows for convenient storage, transportation, and preparation. Available in 25 kg bags.

Uses and Applications: Ideal as an ingredient for the food industry and commercial applications requiring whole milk in a stable and practical format. Suitable for dairy beverages, bakery products, desserts, confectionery, ice cream, sauces, and other food preparations.