Grenadilla
Description: Grenadilla, also known as passion fruit, is a round or oval fruit with a tough outer rind and aromatic, seed-filled pulp. The fruit is an ovoid or elliptical berry. The skin is hard, yellow with white points. The seeds are surrounded by a transparent and gelatinous ring that is constituted in the edible part.
Properties: Grenadilla is a rich source of dietary fiber and vitamin C. It is also known for its potential antioxidant properties. It is a source of calcium, phosphorus, iron and vitamins.
Use and Applications: The sweet-tart pulp of grenadilla is commonly used in beverages, desserts, and as a topping for yogurt or ice cream as well as in the making of soft drinks and jams. The flower is used in the cosmetics industry for the elaboration of perfumes due to its great aroma.
